Food and Diet, summer 2011
In this issue, we look at what drives us to eat, what happens to food once we've eaten it, and what impact our dietary choices have on our health and wellbeing and that of people across the world.
Extra teaching materials
Resources
- Image galleries
- Quiz
- Animation: Atheroma in the artery
- Video: Ye olde kitchen challenge
- Video: The art and science of bread
- Video: Modelling the stomach
- Video: Testing digestion with a model stomach
- Feast or famine lesson ideas [PDF]
- Feast or famine playing cards [PDF]
- Further lesson ideas [PDF]
- Eating by numbers infographic [PDF]
- Glossary
- Related links
- Download the resources
